Gas wine distillation equipment solves environmental protection problems at low cost. It can directly burn off the sewage in the wine steamer, with low emissions from natural gas and liquefied gas. Its operating cost is significantly lower than that of steam boilers. Steam boilers use burners to heat the boiler, which then transmits steam to the wine steamer, resulting in large heat loss. Moreover, boilers require maintenance and have issues with failure rates and safety, while gas wine steamers do not need supervision.
Adopting indirect heating technology, steam does not mix with wine, increasing the alcohol content of the original wine by about 10-20%.
It is easy to install. After factory debugging, it can be used by connecting fuel on-site and placing it in the wine steamer.
It is safe and reliable, with no pressure-bearing structure, eliminating the risk of steam explosion.